Step-by-Step Guide to Prepare Super Quick Homemade حراق أصبعو

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

حراق أصبعو. Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.

حراق أصبعو

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, حراق أصبعو. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.

حراق أصبعو is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. حراق أصبعو is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have حراق أصبعو using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make حراق أصبعو:

  1. {Take كوب of عدس بني.
  2. {Make ready 6 كوب of ماء.
  3. {Get كوب of من الكزبرة الخضرا المفرومة.
  4. {Get 6 حبات of بصل متوسطةمقطعة شرائح.
  5. {Prepare 7-8 فص of ثوم مهروس.
  6. {Prepare كوب of من عصير التمر هندي.
  7. {Make ready 0.5 كوب of زيت زيتون.
  8. {Prepare of ملح.
  9. {Take 2 ملعقة of عصير ليمون.
  10. {Prepare كوب of من المعكرونة الصغيرة المبسطة.
  11. {Prepare of خبز مقطع او عجين مقلي للزينة.

Steps to make حراق أصبعو:

  1. نسلق العدس نصف سلقة تقريبا.
  2. نضيف المعكرونة ونكمل الغلي.
  3. نقلي ثلثين البصل المقطع شرائح بزيت الزيتون.
  4. نضيف البصل الى العدس والمعكرونة.
  5. بنفس زيت الزيتون نقلي البصل يادوب ثواني ونضع معهم الكزبرة نحركهم سويا ونضيف ثلثين الكميه للعدس.
  6. نضيف التمر هندي والملح.
  7. نغلي المزيج الى ان بتجانسو وتستوي حبة المعكرونة نطفىء تحتهم.
  8. نقلي الخبز المقطع او العجين.
  9. نسكب الحراق اصبعو بالصحون.
  10. يزين بالخبز المقلي وباقي كمية الكزبرة والثوم.
  11. كمية البصل المتبقيه نقليها بزيت عميق وحار ونزين بها ايضا.
  12. ملاحظة عند غلي المكونات كلها مع بعض اذا كنا نرغب بحموضة اكتر نزيد ملعقتين من عصير الليمون او دبس الرمان.
  13. الاصل بهذه الطبخة ان نضع عجين مقطع بدل المعكرونة ولكن المعكرونة للسهولة.

So that is going to wrap it up for this special food حراق أصبعو recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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