بسكويت الشوفان.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, بسكويت الشوفان. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
بسكويت الشوفان is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. بسكويت الشوفان is something that I've loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook بسكويت الشوفان using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make بسكويت الشوفان:
- {Make ready كوب of من الشوفان حبه صغيره.
- {Make ready 0.5 كوب of طحين.
- {Get 0.25 كوب of زيت.
- {Get 0.25 كوب of سكر.
- {Take 1 of بيضة.
- {Get 2 ملعقة كبيرة of عسل.
- {Make ready 1 ملعقه صغيره of قرفه.
- {Get 1 ملعقه كبيرة of زبيب مجفف (ممكن اكثر).
- {Prepare مغلف of باودر.
- {Take of مبشور برتقال حسب الرغبه.
Steps to make بسكويت الشوفان:
- تخلط المكونات كلها مع بعضها البعض وتعجن.
- ممكن تضيفي رشه طحين اذا العجينه لزقت معك.
- تقطع وتلوث بالشوفان وتوضع على ورق الشحم في صينيه.
- توضع في الفرن لمده ربع ساعه احتمال اكثر او اقل حسب درجه حراره الفرن الخاص بيكم.
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