How to Make Super Quick Homemade قهوة في الكافتيار بالماء زهر

قهوة في الكافتيار بالماء زهر. The study of coffee is one of the main topics that belong to the "History of stimulants" which deals with an aspect overlooked in the field of modern social history.

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, قهوة في الكافتيار بالماء زهر. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

The study of coffee is one of the main topics that belong to the "History of stimulants" which deals with an aspect overlooked in the field of modern social history.

قهوة في الكافتيار بالماء زهر is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. قهوة في الكافتيار بالماء زهر is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have قهوة في الكافتيار بالماء زهر using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make قهوة في الكافتيار بالماء زهر:

1. {Make ready of كافتيار سعة 04كؤوب.
2. {Take 3 ملاعق صغيرة of بن.
3. {Get of الماء ناقص ربع على الامتلاء.
4. {Make ready of سكر حسب الذوق.
5. {Take of النكهة:.
6. {Make ready 1/2 ملعقة صغيرة of ماء زهر لكل كوب.

Steps to make قهوة في الكافتيار بالماء زهر:

1. نضع الماء من تحت و نضع البن في المصفاة الخاص بالكافتيار و نغلقها جيدا.
2. نضع الكافتيار على نار متوسطة و ننتظر حتى تطلع القهوة إلى الطابق العلوي من الكافتيار و نرفعها من على النار.
3. نضع السكر حسب الذوق في فنجان و نسكب القهوة و نحركها حتى يذوب السكر ثم نقطر فيها الماء زهر.
4. صحة و عافية.

So that is going to wrap this up with this special food قهوة في الكافتيار بالماء زهر recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!