حراق بأصبعو. Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, حراق بأصبعو. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.
حراق بأصبعو is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. حراق بأصبعو is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have حراق بأصبعو using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make حراق بأصبعو:
- {Take كاس of عدس بني.
- {Take كاس of طحين للعجينة.
- {Make ready ضمة of كزبرة او اكثر حسب الرغبة.
- {Make ready راس of ثوم مهروس.
- {Get 3 حبات of بصل.
- {Prepare ملعقتان of من دبس رمان.
- {Make ready رغيف of خبز مقلي.
- {Take of ملح.
- {Prepare of ليمون.
Steps to make حراق بأصبعو:
- نعجن كاس الطحين مع رشه ملح بماء فاتر ثم نفردها بالشوبك لتصبح رقيقه جدا ونقطعها على شكل دوائر صغيرة جدا.
- نسلق العدس ونضع فوقها قطع العجين ونضع ملعقتان من دبس الرمان وعصرة ليمون ورشه ملح.
- نفر ضمة الكزبرة وعند نضح العجين نضع الكزبرة والثوم المهروس.
- نقلي البصل والكزبرة والثوم ونقلي الخبز لزينة.
- وصحا وهنا.
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