Easiest Way to Make Any-night-of-the-week خبز الدار بماء الزهر

خبز الدار بماء الزهر.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, خبز الدار بماء الزهر. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

خبز الدار بماء الزهر is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. خبز الدار بماء الزهر is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have خبز الدار بماء الزهر using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make خبز الدار بماء الزهر:

1. {Make ready كيله of سميد ممتاز.
2. {Take كيلو of فرينة (طحين او دقيق).
3. {Prepare 0.5 كيلة of زيت.
4. {Make ready مغرف of خميرة الخبز.
5. {Take مغرف of سكر.
6. {Prepare of ملح.
7. {Take of ماء دافئ.
8. {Prepare of ماء الزهر.
9. {Make ready of سانوج (حبة البركة او حبة السودا).
10. {Get 1 حبة of بيض لي الدهن.

Steps to make خبز الدار بماء الزهر:

1. نحط سميد ولفرينه ونبسسهم بزيت ونزيد لخميره وسكر ونخلط ونزيد الملح وسانوج وماء الزهر.
2. ونبل بالماء دافي ونعجن مليييح حتى يولي رطب ونرش بالماء حتىيطرا مليح نخليه يطلع لمرا لوله ونزلو طلوع ونزيد نخليه يطلع ومبعد ندهن بلاط تاع الكوشه بزيت ونحط الخبزة فيه ونقرصو وندهنو بصفار البيض ونزين بسانوج وجلجلان ونخليه يطلع ومبعد نلوحو يطيب اي يستوي نكونو سخنا لكوشه مليح وشهيه طيبه.

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