Step-by-Step Guide to Make Homemade حراق اصبعو

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

حراق اصبعو. Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.

حراق اصبعو

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, حراق اصبعو. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.

حراق اصبعو is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. حراق اصبعو is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook حراق اصبعو using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make حراق اصبعو:

  1. {Take 2 كاس of عدس.
  2. {Prepare of عجين.
  3. {Prepare 1 ملعقة صغيرة of دبس بندورة.
  4. {Make ready ½ كوب of دبس رمان او تمر هندي.
  5. {Prepare 3 ملعقة كبيرة of ثوم مهروس.
  6. {Make ready 2 باقة of كزبرة.
  7. {Get of ملح.
  8. {Take ½ كوب of زيت زيتون.
  9. {Take للزينة : of .
  10. {Take of كزبرة.
  11. {Get of ثوم.
  12. {Prepare of خبز مقلي.
  13. {Take of بصل مقلي.
  14. {Take of رمان.

Steps to make حراق اصبعو:

  1. نسلق العدس و نقطع العجين مكعبات صغيرة عندما ينضج العدس نضيف دبس البندورة ودبس الرمان والملح ونذوقه اذا كان ينقصه حمض نضيف قليل من عصير الليمون ونتركه يغلي قليلا ثم نضيف العجين مع التحريك المستمر حتى لا يلتصق العجين ببعضه.
  2. ثم نتركهم على نار هادئة في هذه الاثناء نفرم الكزبرة ونقلي البصل بزيت الزيتون ونقلي الخبز عندما ينضج العجين نضيف نصف كمية الثوم المهروس ونصف كمية الكزبرة ثم نضيف زيت الزيتون الذي قلينا به البصل.
  3. نحركهم مع بعض حتى يتجانس الزيت معهم ونتركه خمس دقائق ثم نسكب في صحن التقديم.
  4. الثوم والكزبرة المتبقية نخلطهم مع بعض ثم نزين به الصحن ونزينه ايضا بالبصل المقلي والخبز المقلي والرمان ويصبح جاهزا وبالهناء والعافية 😘😘😘.

So that is going to wrap this up for this exceptional food حراق اصبعو recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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