Simple Way to Make Any-night-of-the-week مهلبية قمر الدين

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

مهلبية قمر الدين.

مهلبية قمر الدين

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, مهلبية قمر الدين. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

مهلبية قمر الدين is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. مهلبية قمر الدين is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have مهلبية قمر الدين using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make مهلبية قمر الدين:

  1. {Take of مهلبية قمر الدين :.
  2. {Prepare لفة of قمر الدين.
  3. {Prepare 2 كوب of سكر.
  4. {Take of حوالي لترين ماء.
  5. {Get 5 معالق of نشا مذوبة في كوب ماء.
  6. {Prepare 4 معالق of نشا مذوب في ماء.
  7. {Make ready كوب of الاربع سكر.
  8. {Get of فانيليا.
  9. {Make ready of مهلبية بالحليب :.
  10. {Get 1 لتر of حليب.

Steps to make مهلبية قمر الدين:

  1. ضعي كل مكونات مهلبية قمر الدين على النار معاد النشا واتركيها تغلي حتى ذوبان قمر الدين.
  2. ثم صبي النشاء المدوب في ماء على قمر الدين ببطئ مع التقليب السريع اتركيها تغلي قليلا حتى الحصول على قوام تقيل واتركيها تبرد قليلا.
  3. رصي الكاسات على شكل مائل وضعي عليها قمر الدين يكون شكلها مائل اتركيها تبرد قليلا ثم ضعيها بالثلاجة حتى تتماسك تماما.
  4. عمل مهلبية الحليب نفس الخطوات السابقة واتركيها تبرد ثم صبيها وهي باردة على النصف الاخر من الكأس وأدخليها الثلاجة تتماسك وبالف هنا.
  5. وممكن تجعليها نصفين هكذا.

So that is going to wrap this up with this exceptional food مهلبية قمر الدين recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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