الكرعين بالحمص.
Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, الكرعين بالحمص. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
الكرعين بالحمص is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. الكرعين بالحمص is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook الكرعين بالحمص using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make الكرعين بالحمص:
- {Take of كرعين البقر.
- {Prepare of بصلتان كبيرتان مقطعين رقاق.
- {Prepare 3 حبات of ثوم مقطع دوائر صغيرة.
- {Take ½ كأس of زيت الزيتون.
- {Take of الحمص منقوع في الماء ليلة كاملة.
- {Prepare of الملح.
- {Make ready م.ك of زنجبيل.
- {Get م.ص of إبزار.
- {Get م.ص of باربيكيا.
- {Take م.ص of كركم.
Steps to make الكرعين بالحمص:
- نضع الكل في طنجرة الضغط ونصب الماء الكافي ثم نضعها على نار مهيلة حتى ينضج و يصبح المرق عاقدا و لزجا بسبب الجيلاتين الطبيعي الذي تتوفر عليه الكرعين..
- يقدم ساخن وهو مناسب لهذا الفصل..
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