خشاف رمضان.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, خشاف رمضان. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
خشاف رمضان is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. خشاف رمضان is something that I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook خشاف رمضان using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make خشاف رمضان:
- {Make ready 4 أكواب of عصير قمر الدين.
- {Take 1/4 كوب of فستق حلبي غير محمص.
- {Get 1/4 كوب of لوز بدون القشر غير محمص.
- {Take 1/4 كوب of جوز (عين الجمل).
- {Get 1/4 كوب of تمر مفروم قطع كبيرة.
- {Make ready 1/4 كوب of مشمش مجفف مفروم قطع كبيرة.
- {Take 1/4 كوب of زبيب.
- {Get 1/4 كوب of جوز هند مبشور قطع كبيرة.
Steps to make خشاف رمضان:
- نضيف المكسرات على عصير قمر الدين ونضيف التمر والزبيب والمشمش وجوز الهند ونحرك الخليط جيداً ونترك الخشاف منقوع في الثلاجة لست ساعات ونقدمه وصحة وهنا....ممكم إضافة السكر حسب الرغبة ولكن عصير قمر الدين يحتوي على السكر.
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