طرشانة (قيسي).
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, طرشانة (قيسي). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
طرشانة (قيسي) is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. طرشانة (قيسي) is something which I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook طرشانة (قيسي) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make طرشانة (قيسي):
- {Prepare 0.5 كيلو of طرشانه(مشمش مجفف).
- {Prepare 100 غم of علوچة.
- {Prepare 100 غم of لوز مقشور شرائح.
- {Prepare 0.5 باكيت of زبدة.
- {Make ready of ماء.
- {Prepare of ملح.
- {Make ready كاسة of سكر.
Steps to make طرشانة (قيسي):
- في البداية نقوم بتنظيف ونقع المشمش مده ساعة وبعدها نقوم بغسله وتنضيفة جيداً.
- نضع الزبدة على النار وعندما يذوب نضع اللوز والمشمش والعلوجة ونقلب ثم نضع بعدها 3 كاسات ماء.
- عندما تسلق المواد وتصبح طريه جداً ويقل الماء نضع السكر وكاسه ونصف ماء ساخن ورشة ملح ونتركها تطبخ على نار هادئة الى ان تتماسك وتنضج والف عافية.
So that is going to wrap it up with this exceptional food طرشانة (قيسي) recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
