Simple Way to Make Ultimate لحم حلو

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

لحم حلو. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube.

لحم حلو

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, لحم حلو. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

لحم حلو is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. لحم حلو is something that I've loved my entire life. They're fine and they look wonderful.

Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube.

To begin with this recipe, we have to first prepare a few components. You can have لحم حلو using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make لحم حلو:

  1. {Make ready ملعقة of زبدة.
  2. {Prepare of زبيب أصفر واسود.
  3. {Make ready of عينة.
  4. {Make ready عود of قرفة.
  5. {Prepare of مشمش مجفف.
  6. {Make ready of كمية من اللوز.
  7. {Take كاس of سكر عادي.
  8. {Prepare قطع of لحم اختياري.

Instructions to make لحم حلو:

  1. في طنجرة نضع الزبدة تذوب.نضيف الزبيب يقلى مع اللوز ونمرق وعود القرفة والسكر.
  2. بعدها نضيف المشمس و العين وننقص على الغاز.ونتركها دون ان نكثر التحريك.
  3. عندما يتخثر. المرق نطفىء وتقدم.

So that's going to wrap this up with this exceptional food لحم حلو recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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