Recipe of Homemade دجاج اوزبكستاني

دجاج اوزبكستاني.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, دجاج اوزبكستاني. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

دجاج اوزبكستاني is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. دجاج اوزبكستاني is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook دجاج اوزبكستاني using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make دجاج اوزبكستاني:

1. {Make ready ملعقه of كمون.
2. {Take of ملح/ فلفل اسود.
3. {Make ready مكعب of ماجي.
4. {Prepare of كرفس.
5. {Prepare 0.5 كوب of من شبت/ كزبره/ بقدونس.
6. {Get of اصفر.
7. {Get 0.25 كوب of من فلفل رومي احمر/ اخضر.
8. {Prepare 2 كاس of مرق دجاج.
9. {Make ready مكعبات of دجاج مقطع.
10. {Prepare 2 of بصله مقطع صغير.
11. {Make ready 2 of طماطم مكعبات.

Steps to make دجاج اوزبكستاني:

1. تسلق الدجاج مع بصل وهيل وفلفل اسود.
2. تشوح البصل مع شويه زبده حتي يصفر ثم يضاف الطماطم وجميع الخضروات والبهارت مع كاس من مرقه الدجاج وتترك حتي تتسبك.
3. تضاف الدجاج مع ٢ كاس من مرقه الدجاج وتترك حتي تنضج.
4. صحتين وهنا.

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