Recipe of Award-winning بسبوسة بمكونات بسيطة

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بسبوسة بمكونات بسيطة. WhatsApp Inc. بسيط. شخصي. آمن. واتساب مسنجر.

بسبوسة بمكونات بسيطة

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, بسبوسة بمكونات بسيطة. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

WhatsApp Inc. بسيط. شخصي. آمن. واتساب مسنجر.

بسبوسة بمكونات بسيطة is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. بسبوسة بمكونات بسيطة is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have بسبوسة بمكونات بسيطة using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make بسبوسة بمكونات بسيطة:

  1. {Take 4 of بيض.
  2. {Make ready 3كاستين of دقيق (رقيق).
  3. {Take 2 ملاعق of نوات كوكو.
  4. {Take 1 of خميرة كيميائية.
  5. {Make ready كاس of سكر.
  6. {Prepare كاس of زيت.
  7. {Prepare كاس of حليب دافئ.
  8. {Make ready ملعقة كبيرة of ماء زهر.
  9. {Get 1 of فانيليا.
  10. {Take of قشور ليمون او برتقال.

Steps to make بسبوسة بمكونات بسيطة:

  1. نخلط البيض مع السكر بالخلاط حتى يصبح الخليط ابيض ثم نضيف زيت و حليب وفانيليا وماء زهروقشور ليمون نكمل لخلط جيداً ثم نضيف الدقيق و نوات كوكو مع لخميرة و نخلط جيداً.
  2. ندهن لمول بزيت ونفرغ الخليط ونكون شعلت لفرن من قبل نخليها ترتاح حوالي عشر دقائق ونلوحها في الفرن بدرجة حرارة 150°.
  3. كي طيب نجبدها و ندير عسل و ماء زهر على نار هادئة حوالي ربع ساعة و نشربها و نزينها بكاوكاو مرحي و نخليها تبات احسن باش نقسمها.

So that's going to wrap this up for this special food بسبوسة بمكونات بسيطة recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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