Recipe of Super Quick Homemade بسبوسه بمكونات بسيطه

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بسبوسه بمكونات بسيطه.

بسبوسه بمكونات بسيطه

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, بسبوسه بمكونات بسيطه. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

بسبوسه بمكونات بسيطه is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. بسبوسه بمكونات بسيطه is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook بسبوسه بمكونات بسيطه using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make بسبوسه بمكونات بسيطه:

  1. {Take علبة of قشطه ولا ترمين العلبه لانك راح تعبرين بالها.
  2. {Take of بنفس العلبه:.
  3. {Prepare كوب of سميد.
  4. {Get كوب of سمنه او زيت.
  5. {Make ready كوب of جوز الهند.
  6. {Prepare م ك of بايكنج بودر.
  7. {Prepare م ك of فانيلا.
  8. {Make ready كوب of سكر.
  9. {Prepare 2 of بيض.
  10. {Take كوب of سكر وملح بسييط.
  11. {Prepare of للشيرة:.
  12. {Take كوب of مويه.
  13. {Make ready of للزينه : القليل من المكسرات (اختياريه).

Steps to make بسبوسه بمكونات بسيطه:

  1. وضع الزيت او السمنه على ايناء والباكنج بودر والفانلياوالسكر ونحركهم جيدا ثم نضيف باقي المكونات مع التحريك.
  2. امسحي الصينيه بالزيت او السمنه وضعي عليها الخليط ووضع المكسرات من فوقها وبعدها على الفرن حتى تصبح بهذا اللون 🍔.
  3. بعد م تصبح بارده نضع عليها الشير بعد م يغلي.
  4. وننركها بالفرف.لا تشغلينه دعيها على سخونة الفرن.
  5. وصحتين يا رب.

So that is going to wrap this up for this exceptional food بسبوسه بمكونات بسيطه recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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