ممبار بقري. Translations in context of "لحم بقري" in Arabic-English from Reverso Context: حسناً، الناس يأكلون البقر لكنهم يطلقون عليه لحم بقري.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, ممبار بقري. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Translations in context of "لحم بقري" in Arabic-English from Reverso Context: حسناً، الناس يأكلون البقر لكنهم يطلقون عليه لحم بقري.
To begin with this recipe, we have to prepare a few components. You can cook ممبار بقري using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make ممبار بقري:
- {Prepare كيلو of ممبار.
- {Take of خلطة محشي.
- {Take 3 حبات of بصل.
- {Make ready معلقه of سمن ومعلقه وزيت.
- {Prepare 3 حبات of طماطم.
- {Make ready of بهارات محشي.
- {Prepare of ملح حسب الحاجة.
- {Take of مرقه دجاج.
- {Get of خضار شبت بقدونس كزيره.
Steps to make ممبار بقري:
- نقوم بتحطير خلطة المحشي.
- نقوم بغسل الممبار جيدا ونضعه في بوله ونضع عليها وخل وملح ونغسلهم جيداا.
- نقوم بحشو الممبار.
- نقوم بتحضير ماء على النار ونضع به بصلة وملح وبهارات.
- تغلى ونضع الممبار.
- ونتركه يستوي ونشيله من الماء.
- نقوم بتحمير وبالهنا.
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