Recipe of Homemade بوراك بي البطاطا وبقايا الدجاج

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

بوراك بي البطاطا وبقايا الدجاج. The Field of Cloth of Gold.

بوراك بي البطاطا وبقايا الدجاج

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, بوراك بي البطاطا وبقايا الدجاج. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

بوراك بي البطاطا وبقايا الدجاج is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. بوراك بي البطاطا وبقايا الدجاج is something which I've loved my whole life.

The Field of Cloth of Gold.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook بوراك بي البطاطا وبقايا الدجاج using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make بوراك بي البطاطا وبقايا الدجاج:

  1. {Get 2 حبات of بطاطا كبيرة.
  2. {Take of بقايا صدر الدجاج.
  3. {Make ready حبة of بيض.
  4. {Take of بقدونس.
  5. {Prepare of ملح.
  6. {Take of فلفل اسود.
  7. {Prepare of بصل.
  8. {Get of جبن طري.
  9. {Make ready of أوراق بوراك.
  10. {Make ready of زيت للقلي.

Instructions to make بوراك بي البطاطا وبقايا الدجاج:

  1. بسم الله الرحمن الرحيم والصلاة والسلام على أشرف الأنبياء والمرسلين.
  2. نقشر البطاطس نغسلها ونقطعها ونوضعها في كسرونة تغلي فوق النار حتى تجهز.
  3. نخرجها نصفيها تماما من الماء نضيفلها الملح والفلفل الاسود والبقدونس مقطع رقيق ثم القليل من البصل المفروم نخلط الكل جيداً ثم نضيف الدجاج بعد ما نكون قطعناه قطع صغيرة نضيف حبة بيض تعطينا طراوة للحشوة ونضيف كمية مليحة من جبن طري نعمر الديول على شكل سيقار نقليهم في زيت سخون ونزلهم على ورق الطهي وشهية طيبة.

So that is going to wrap it up for this exceptional food بوراك بي البطاطا وبقايا الدجاج recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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