بسبوسة تركية.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, بسبوسة تركية. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
بسبوسة تركية is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. بسبوسة تركية is something which I've loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook بسبوسة تركية using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make بسبوسة تركية:
- {Take كاس of دقيق.
- {Prepare كاس of سميد.
- {Prepare of بيضه.
- {Take of فانيليا.
- {Get ½ علبة of زبادي.
- {Take ½ كاس of زيت.
- {Get ¼ كاس of سكر.
- {Get ملعقه كبيره of باكنج باودر.
- {Prepare of جوز الهند حسب الرغبه.
- {Take of طريقة الشيره:.
- {Prepare كاسين of مويه.
- {Take كاسين of سكر.
- {Get ½ of ليمونه.
Steps to make بسبوسة تركية:
- الخطوه الاولى نجهز الشيره..
- الخطوه الثانية نخلط جميع المكونات….
- الخطوه الثالثة نشكلها حسب الذوق وعلى الفرن من فوق وتحت على حرارة ٢٠٠درجه..
- الخطوه الاخيره نسكب الشيره عليها والبسبوسة حاره ونخليها شوي بالفرن تتشرب وبالعافيه عليكم..
So that's going to wrap it up for this special food بسبوسة تركية recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
