تبسي دجاج ايام زمان.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, تبسي دجاج ايام زمان. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
تبسي دجاج ايام زمان is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. تبسي دجاج ايام زمان is something that I've loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook تبسي دجاج ايام زمان using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make تبسي دجاج ايام زمان:
- {Make ready 0.5 of دجاجة مقطعة ومنزوعة الجلد.
- {Make ready 2 حبة of بصل مقطعة مكعبات.
- {Get 4 حبة of بطاطا مقطعة مكعبات.
- {Get of الصلصة:.
- {Take 2 فص of ثوم.
- {Take of ورق غار.
- {Get of عصير ليمونه.
- {Take of ملح.
- {Make ready of فلفل اسود.
- {Get of كركم.
- {Prepare 2 كوب of ماء ساخن.
Steps to make تبسي دجاج ايام زمان:
- في صينيه او تبسي نضع قطع الدجاج ثم نضع البطاطا والبصل ونضعها على نار هادئة.
- نحضر الصلصة بخلط جميع مكوناتها ومن ثم اضافتها فوق الدجاج ونغطي التبسي ونتركها الى ان ينضج الدجاج ثم يدخل الفرن ليتحمر والف عافيه.
- ممكن ان يقدم الى جانبه رز شعيرية او رز ابيض او احمر حسب الرغبه.
- ممكن استخدام بايركس ونقلل كميه الماء وندخله مباشره الى الفرن.
So that's going to wrap it up with this exceptional food تبسي دجاج ايام زمان recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
