مطلوع الكوشة.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, مطلوع الكوشة. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
مطلوع الكوشة is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. مطلوع الكوشة is something which I've loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook مطلوع الكوشة using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make مطلوع الكوشة:
- {Make ready 500 غ of فرينة.
- {Make ready 1 م ك of خميرة الخبز.
- {Take 1 م ك of سكر.
- {Make ready 350 مل of ماء.
- {Prepare م ص of ملح.
- {Prepare 3 م ك of زيت.
- {Prepare of سانوج (حبة البركة او حبة السودا).
Instructions to make مطلوع الكوشة:
- نخلطو الفرينة مع لخميرة و السكر و السنوج و نبلو بنص كمية الماء نزيدو الملح نضيفو الماء تولي جارية شوية نزيدو الزيت.
- نكملو الماءلي بقى و نعجنوها و احنا نخبطو فيها و نغطيوها و نخليوها تختمر لمدة ساعة الى ساعة و نص.
- نحطو الزيت في يديناو نشكلو دوائر نمرغدوهم في السميد و نحطوهم يطيبو لمدة 25 دقيقة من التحت و 10 دقائق من الفوق على 280°.
So that's going to wrap it up for this special food مطلوع الكوشة recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
