How to Prepare Favorite حلوة بلكاوكاو

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

حلوة بلكاوكاو.

حلوة بلكاوكاو

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, حلوة بلكاوكاو. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

حلوة بلكاوكاو is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. حلوة بلكاوكاو is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook حلوة بلكاوكاو using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make حلوة بلكاوكاو:

  1. {Prepare 1 of كس نصف زبدة و النصف التاني سمن.
  2. {Take 1/2 كاس of سكر ناعم.
  3. {Get 3 كؤوس of فرينة (طحين او دقيق).
  4. {Get 1/4 كاس of زيت.
  5. {Make ready 1 كيس of خميرة حلوة.
  6. {Get of فانيلا.
  7. {Prepare 3 of صفار بيضة كبيرة.
  8. {Make ready of للحشو.
  9. {Make ready 3 of كلات كاوكاو مرحي ناعم.
  10. {Take 1/2 of .كلاة سكر.
  11. {Take of ماء الزه.
  12. {Get of بشر ليمونة.
  13. {Prepare رشة of ملح.

Instructions to make حلوة بلكاوكاو:

  1. في قصعة نخلط جميع المكونات الجافة ثم نضيف الزبدة و صفار البيض انبسس الخليط ثم نجمع بماء الزهر حتى نحصل على عجينة متجانسة متل عجينة الصبلي نتركها ترتاح 30د.
  2. نحضر الحشو في وعاء نضع الكاوكو و السكر و نجمعهم بقليل من ماء الزهر نذوب السكر جيداً نتركنا ترتاح.
  3. نصنع كور بلعجين ثم ناخدهم بلوحدة نبسطها نضع قليل من الحشو و نغلق عليه و نشكل الكرة من جديد نضعها في قالب لتاخد الشكل بلفرشاة ندهن الجوانب ببياض البيض و نمررهم في الكوكاو بهده الطريقة نكمل باقي العجين.
  4. نخبزها في فرن مسخن مسبقا 170درجة حتى لون ذهبي خفيف.

So that is going to wrap it up with this special food حلوة بلكاوكاو recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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