اوراق الشمندر.
Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, اوراق الشمندر. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
اوراق الشمندر is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. اوراق الشمندر is something which I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook اوراق الشمندر using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make اوراق الشمندر:
- {Prepare of كمية من اوراق الشمندر (البنجر).
- {Get فص of ثوم.
- {Make ready 1/4 ملعقة صغيرة of فلفل اسود.
- {Prepare 1/4 ملعقة صغيرة of بودرة فلفل حار.
- {Prepare 1/2 ملعقة صغيرة of ملح و يبقى حسب الذوق.
- {Prepare 1 of طماطم مفرومة صغيرة الحجم.
Instructions to make اوراق الشمندر:
- تغسل اوراق و سيقان الشمندر جيدا ، ثم تقطع السيقان فقط اما الاوراق فتبقى كما هي لكي لا تذوب اثناء الغليان ، تغلى 10 دقائق.
- في مقلاة يقلى الثوم و تضاف له الطماطم المفرومة و اوراق الشمندر ثم التوابل المذكورة ، يحرك الخليط ثم يترك على نار هادئة 5 دقائق ثم يقدم في صحن التقديم.
- 😊الف صحة و هنا😊.
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