Simple Way to Prepare Award-winning عرايش كعك جزائري

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عرايش كعك جزائري.

عرايش كعك جزائري

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, عرايش كعك جزائري. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

عرايش كعك جزائري is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. عرايش كعك جزائري is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have عرايش كعك جزائري using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make عرايش كعك جزائري:

  1. {Prepare 3 كاسات of فول سوداني.
  2. {Prepare كاس of سكر ناعم.
  3. {Take of بياض بيضتان.
  4. {Make ready of ليمونة.
  5. {Make ready 3 كاسات of دقيق ابيض.
  6. {Take كاس of زبدة ذايبة.
  7. {Make ready of ماء لجمع العجينة.
  8. {Make ready قرصة of ملح.
  9. {Prepare رطل of سكر ارطب.
  10. {Make ready فنجان كبير of حليب.

Steps to make عرايش كعك جزائري:

  1. نجمع فرينة زبدة والماء وملح وندع العجينة ترتاح في كيس بلاستيكي..
  2. في هذه الاثناء نجمع فول سوداني بالسكر وبياض البيض قد تحتاج فقط بياض بيضة واحدة حسب حجم البيضة..
  3. ننكور العجينة كويرات كل كرية نفتحها على شكل دائري ونضع الحشو على شكل حرف ت بالانجليزي ونجمع العجينة حول الحشو فيتشكل الشكل ثلاث رؤوس ونقلبها ونعوج الحواف مثل الريشة الخاصة بالطائرات..
  4. تطهى في فرن وعندما نخرجها ندعها تبرد..
  5. في اناء نجمع الحليب و السكر وعصير ليمونة ونزيد ملون عند الرغبة..
  6. نصب الغلاصاش اي تغطية السكر على الحبات وندعها تجف.

So that is going to wrap it up for this exceptional food عرايش كعك جزائري recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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