طهو الشمندر والإحتفاظ به.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, طهو الشمندر والإحتفاظ به. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
طهو الشمندر والإحتفاظ به is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. طهو الشمندر والإحتفاظ به is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook طهو الشمندر والإحتفاظ به using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make طهو الشمندر والإحتفاظ به:
- {Get كيلو of شمندر أو بيطراف (شمندر).
- {Prepare of ورق الأليمنيوم.
- {Make ready of ماء للطهي.
- {Take علبة of زجاجية أو پلاستيكية غذائية.
Instructions to make طهو الشمندر والإحتفاظ به:
- نقي البيطراف ونغسلو مليح.
- نوضعو في قدرة ونغمرو بالماء ونوضعو على النار يطيب (يستوي) بعدما نغطيه.
- نصفيه من الماء ونخليه يبرد.
- نوضع كل حبة على حدى بقشورها في ورق الأليمنيوم ونوضعو في علبة ونحتفض بيه في الثلاجة.
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