Recipe of Any-night-of-the-week كرتان سباكيتي مع عصير باربا

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كرتان سباكيتي مع عصير باربا. The next video is starting stop.

كرتان سباكيتي مع عصير باربا

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, كرتان سباكيتي مع عصير باربا. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

كرتان سباكيتي مع عصير باربا is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. كرتان سباكيتي مع عصير باربا is something which I have loved my entire life. They are fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have كرتان سباكيتي مع عصير باربا using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make كرتان سباكيتي مع عصير باربا:

  1. {Prepare 250 غ of سباكيتي.
  2. {Make ready of بصلة متوسطة مقطعة.
  3. {Take علبة of الطون.
  4. {Get of علبةصلصة طماطم.
  5. {Make ready of ملح.
  6. {Take of ابزار.
  7. {Take of ثوم بودرة.
  8. {Make ready قليل of من الهريسة.
  9. {Take of مكونات عصير الباربا. :.
  10. {Make ready of باربا مصلوقة.
  11. {Take 2 حبات of موز.
  12. {Prepare of فاني.
  13. {Take of حليب.
  14. {Take 1 of ياغورت بنكهة الفريز.
  15. {Prepare of سكر حسب الذوق.

Steps to make كرتان سباكيتي مع عصير باربا:

  1. تصلق سباكيتي في ماء مملح مع ورق موسى في مقلاة نعملو بصلة مقطعة مربعات صغار تتشحر مع زبدة بعد نضيفو توابل تحرك ثم نضيف علبة الطون وصلصة طماطم نحرك ويترك تنسجم كل العناصر.
  2. بعدما تصلق سباكيتي تصفى ونضيف لها شوية من صلصة وتخلط وفي إناء زجاجي نصب نصف كمية سباكيتي ثم من فوقها صلصة لي حضرت ونضيف كمية متبقية ونعمل فرماج من الفوق تدخل إلى الفرن يذوب الفرماج.
  3. .
  4. .
  5. .
  6. عصير باربا يطحن الكل ويقدم بااارد.

So that is going to wrap it up with this exceptional food كرتان سباكيتي مع عصير باربا recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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