عدس ابو جبة بالسبانخ. Another note: abo gebba is how we call it in Egypt, I'm not sure about the other countries.
Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to make a special dish, عدس ابو جبة بالسبانخ. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
عدس ابو جبة بالسبانخ is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. عدس ابو جبة بالسبانخ is something that I've loved my entire life. They're nice and they look wonderful.
Another note: abo gebba is how we call it in Egypt, I'm not sure about the other countries.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have عدس ابو جبة بالسبانخ using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make عدس ابو جبة بالسبانخ:
- {Prepare 1 ضمة of سبانخ.
- {Prepare 1 كاس of عدس.
- {Take 1 of م كاري.
- {Prepare 1 of م كمون.
- {Take 1 م ص of ملح ليمون.
- {Prepare 2 حبة of بصل.
- {Get 3 حبة of طماطم.
- {Make ready 2 م of زيت.
Steps to make عدس ابو جبة بالسبانخ:
- يقطع البصل والطماطم الى مربعات.
- يقطع السبانخ.
- نحمر البصل في الزيت ثم يضاف الكمون العدس والماء ويترك على نار هادئة حتى ينضج.
- نحمر حبة بصل حتى يصفر ثم يضاف الكاري والطماطم والسبانخ ويترك حتى يتسبك.
- نخلط مزيج السبانخ مع العدس ويقلب معا حتى يمتزجو.
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