كسكسي المغربي.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, كسكسي المغربي. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
كسكسي المغربي is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. كسكسي المغربي is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have كسكسي المغربي using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make كسكسي المغربي:
- {Take نص كيلو of كسكسي.
- {Get 2 م of سمنه.
- {Take of خضار مشكله.
- {Make ready of بهارات للحم.
- {Prepare of ماء زيت.
- {Make ready of زبيب.
- {Prepare of حمّص.
Instructions to make كسكسي المغربي:
- نحط كسكسي على بخار لين يستوي كويس.
- ندهنه بالسمنه و زيت و ماء علشان ما ييعجنشي.
- نحط للحم و بهارات و بصل مقطع صغير يتشوح و في حلة ضغط نسيبه يستوى.
- بعدما يقرب يستوي للحم نحط خضر مشكله تستوي معه و نظيف الحمص.
- يقدم الكسكسي بالشكل لي في صوره.
- و بناخد بصل مع زبيب نحمره مع مرقة للحمه و شويك سمر و يطلع جميل جدا.
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