قشد فاطمه.
Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, قشد فاطمه. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
قشد فاطمه is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. قشد فاطمه is something which I've loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook قشد فاطمه using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make قشد فاطمه:
- {Get of تمر منزوع النوى.
- {Prepare كأس of بسكويت شاي مطحون.
- {Prepare كأس of حليب محموس.
- {Take كأس of سميد محموس.
- {Make ready of سمسم لزينه.
- {Prepare ½ of زبدة.
- {Get of قشطه.
Instructions to make قشد فاطمه:
- مقلاة على النار وتكون النار واطيه أضع الزبدة.
- بعد القشطة واحرك وابدا أضع المكونات التمر بعدها البسكويت وبعدها الحليب وبعدها السميد.
- اقلب المكونات مع بعض وارفعها عن النار حتى تتجانس.
- في صحن التقديم وازينها بالسمسم.
- بالعافيه 💛.
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