Simple Way to Make Speedy كنافة بالمهلبية

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كنافة بالمهلبية.

كنافة بالمهلبية

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, كنافة بالمهلبية. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

كنافة بالمهلبية is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. كنافة بالمهلبية is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook كنافة بالمهلبية using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make كنافة بالمهلبية:

  1. {Get 200 جرام of كنافة.
  2. {Make ready ملعقتين of زبدة.
  3. {Take 4 ملاعق of سكر.
  4. {Get of مقدار فنجان قهوة جوز.
  5. {Take of المهلبية:.
  6. {Make ready لتر of حليب.
  7. {Get كوب of سكر.
  8. {Take 3 ملاعق of نشأ.
  9. {Make ready 4 ملاعق of طحين.
  10. {Get 200 of ملي كريمه.
  11. {Prepare of فانيليا.

Instructions to make كنافة بالمهلبية:

  1. نضع الزبدة في تاوة ونحمس الكنافة على نار هادئة 3/4 دقائق.
  2. بعد ما تتحمس الكنافة نضيف السكر والجوز ونحرك من 4/5 دقائق ونضعها جانباَ.
  3. نجهز المهلبية نضع جميع مقادير المهلبية ما عدا (الكريما والفانيليا) في طنجرة على النار مع التحريك حتى يثقل القوام.
  4. بعد أن تبرد المهلبية قليلاً نضع الكريما والفانيليا ونخفق جيدا.
  5. نحضر البايركس ونضع طبقة من الكنافة في الأسفل وبعدها نضيف طبقة من المهلبية.
  6. نرجع ونضع طبقة من الكنافة على المهلبية وتزين بالجوز وتدخل الثلاجه 3 ساعات لتتماسك وعليكم بألف عافيه 🌹.
  7. وممكن نعملها كاسات بدل البايركس 😊.

So that is going to wrap it up with this exceptional food كنافة بالمهلبية recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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