تيزانة الخزامى.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, تيزانة الخزامى. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
تيزانة الخزامى is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. تيزانة الخزامى is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have تيزانة الخزامى using 2 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make تيزانة الخزامى:
- {Make ready كأس of ماء 250 ملل.
- {Get م ك of خزامى.
Instructions to make تيزانة الخزامى:
- في كسرونة نضع الماء حتى يغلي و نزيد عليه الخزامى نكونو غسلناها بالماء جيدا و نطفى النار و نغطوها و نخلوها تطلق ثم نشربوها بدون إضافة السكر.
So that is going to wrap this up for this special food تيزانة الخزامى recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
