تيزانة للزكام.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, تيزانة للزكام. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
تيزانة للزكام is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. تيزانة للزكام is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook تيزانة للزكام using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make تيزانة للزكام:
- {Take of ماء.
- {Get ملعقة كبيرة of زعتر.
- {Make ready ملعقة كبيرة of اكليل الجبل.
- {Get of عسل حر.
- {Make ready of سانوج.
Instructions to make تيزانة للزكام:
- نحط الماء فوق النار حتى يغلي,نرمي فيه الزعتر و الاكليل و سانوج يطلق شوية و نطفي في كاس نحط ملعقة صغيرة عسل حر و نفرغ عليها التيزانة تشرب مباشره قبل النوم..
So that's going to wrap it up for this special food تيزانة للزكام recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
