How to Make Speedy لقمه القاضي (العوامه)

لقمه القاضي (العوامه).

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, لقمه القاضي (العوامه). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

لقمه القاضي (العوامه) is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. لقمه القاضي (العوامه) is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook لقمه القاضي (العوامه) using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make لقمه القاضي (العوامه):

1. {Get ملعقه كبيره of سكر.
2. {Make ready ملعقه كبيره of خميره.
3. {Take ملعقه كبيره of نشا.
4. {Prepare 2 كوب of طحين ابيض.
5. {Prepare كوب ونصف of ماء.
6. {Get رشه of ملح.

Steps to make لقمه القاضي (العوامه):

1. نضع جميع المقادير مع بعض ونضيف الماء بالتدريج للحصول على عجينه لينه.
2. نتركها تخمر مده 45 دقيقه.
3. نحمر الزيت في طنجره عميقه ونبدا نضيف قطع من العجينه بمقدار ملعقه صغيره.
4. نتركه على نار هادئه مع التحريك حتى يصبح لونها ذهبي.
5. نخرج كرات العجين ونضعها في مصفاه.
6. ثم نضعها في القطر قليلا ونخرجها.
7. نضعها في صحن التقديم وتزين وتقدم.

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