لقمه القاضي (العوامه). Writer. القاضي الشيخ يوسف بن إسماعيل النبهاني.
Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, لقمه القاضي (العوامه). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Writer. القاضي الشيخ يوسف بن إسماعيل النبهاني.
لقمه القاضي (العوامه) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. لقمه القاضي (العوامه) is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook لقمه القاضي (العوامه) using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make لقمه القاضي (العوامه):
- {Get of سكر.
- {Prepare of خميره.
- {Get of نشا.
- {Take of طحين ابيض.
- {Make ready of ماء.
- {Get of ملح.
Steps to make لقمه القاضي (العوامه):
- نضع جميع المقادير مع بعض ونضيف الماء بالتدريج للحصول على عجينه لينه.
- نتركها تخمر مده 45 دقيقه.
- نحمر الزيت في طنجره عميقه ونبدا نضيف قطع من العجينه بمقدار ملعقه صغيره.
- نتركه على نار هادئه مع التحريك حتى يصبح لونها ذهبي.
- نخرج كرات العجين ونضعها في مصفاه.
- ثم نضعها في القطر قليلا ونخرجها.
- نضعها في صحن التقديم وتزين وتقدم.
So that is going to wrap it up with this special food لقمه القاضي (العوامه) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!