Steps to Prepare Speedy كوب ليزي كيك

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كوب ليزي كيك.

كوب ليزي كيك

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, كوب ليزي كيك. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

كوب ليزي كيك is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They are fine and they look wonderful. كوب ليزي كيك is something which I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can have كوب ليزي كيك using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make كوب ليزي كيك:

  1. {Get 4 باكيت of بسكوت شاي.
  2. {Get علبة of حليب مكثف محلى.
  3. {Get 3 of ملاعق كاكاو بودر.
  4. {Prepare of ملعقتين زبده بحرارة الغرفه.
  5. {Prepare لوح of شوكولاته بلجيكيه.
  6. {Make ready of بودرة الذهب لزينه.

Instructions to make كوب ليزي كيك:

  1. نكسر البسكوت ونضعه في حله كبيره ثم نضع الحليب في طنجره على النار ونتركه حتى يتحلل او يصبح سائل الحليب ثم نضع الكاكاو عليه ونستمر في التحريك ثم نضع عليه الزبده ونحركه حتى يتجانس مع بعض.
  2. ثم نضع الخليط فوق البسكوت ونخلطه حتى يتجانس ونضع كور اليزي في قوالب السيلكون مثل الصوره وندخلها في الفريز لمدة ٤ساعات وانا افضل ليله كامله في الفريز.
  3. ثم ناخذ الشوكولاته البلجيكيه ونسيحها بالمكرويف او ب الحمام المائي ثم نخرج الكوب ليزي من الفريز ثم نغمس اليزي في الشوكولاته وب تلاحضون ان الشوكولاته بسرعه تتماسك ولاتسيح بسبب برودة اليزي وننثر فوقها بودرة الذهب وتقدرو تختارو بكيفكم التزيين شي راجع لكم اما جلكسي او جوز هند او مكسرات اللي تحبون.
  4. وبالعافيه عليكم🌸.

So that is going to wrap this up with this special food كوب ليزي كيك recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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