حلى الخشخش.
Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, حلى الخشخش. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
حلى الخشخش is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. حلى الخشخش is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook حلى الخشخش using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make حلى الخشخش:
- {Make ready of بسكوت مالح.
- {Get 1 of ونصف قشطه.
- {Prepare ظرف of كريم كراميل.
- {Get ظرف of دريم ويب.
- {Make ready 4 of جين كيري.
- {Make ready of شعيرية باكستانية.
- {Prepare 1/4 of زبده.
- {Make ready of حليب للتغميس.
- {Take of للتزيين :.
- {Prepare ملعقة of نوتيلا.
- {Get معلقتين of قشطه.
Instructions to make حلى الخشخش:
- الطبقه الأولى نغمس البسكويت في الحليب ونصفه في الصينيه.
- الطبقة الثانيه في الخلاط نضع القشطه و الجبن و الكريم كراميل و الدريم ويب ونضع نص الخليط على الطبقه الاولى.
- الطبقه الثالثه نحمس الشعيرية مع الزبده و نضع نصفها على الطبقه الثانيه.
- الطبقه الرابعه نكرر الطبقه الاولى.
- الطبقه الخامسه نضع ماتبقى من الخليط.
- نرش ماتبقى من الشعيرية.
- تخلط القشطه و النوتيلا ونزينها ثم توضع في الثلاجه 3 او 4 ساعات.
So that's going to wrap this up with this special food حلى الخشخش recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!