Recipe of Any-night-of-the-week كريات الشوكولا بلسمسم 😋😋

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كريات الشوكولا بلسمسم 😋😋

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, كريات الشوكولا بلسمسم 😋😋. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

This content isn't available right now. 😀 😃 😄 😁 😆 😅 🤣 😂 🙂 🙃 😉 😊 😇 🥰 😍 🤩 😘 😗 😚 😙 😋 😛 😜 🤪 😝 🤑 🤗 🤭 🤫 🤔 🤐 🤨 😐 😑 😶 😏 😒 🙄 😬 🤥 😌 😔 😪 🤤 😴 😷 🤒 🤕 🤢 🤮 🤧 🥵 🥶 🥴 😵 🤯 🤠 🥳 😎 🤓 🧐 😟 🙁. ☹️ 😮 😯 😲 😳 🥺 😦 😧 😨 😰 😥 😢 😭 😱. Regarder Facilement et Gratuitement Les Meilleurs Films et Séries en Streaming HD Sans aucune Publicité Gênante qui sort de nulle part !

كريات الشوكولا بلسمسم 😋😋 is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. كريات الشوكولا بلسمسم 😋😋 is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have كريات الشوكولا بلسمسم 😋😋 using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make كريات الشوكولا بلسمسم 😋😋:

  1. {Take 1 كاسة of سكر1.
  2. {Prepare 1 كاسة of حليب سائل.
  3. {Make ready 1/2 كاسة of كاكاو.
  4. {Get 3 بكيت of بسكوت اوسم شاي.
  5. {Take 1 كوب of سمنه فاتر.
  6. {Prepare of سمسم قدر الحاجه.

Steps to make كريات الشوكولا بلسمسم 😋😋:

  1. نفتفت البسكوت ونسيح كوب السمنه ونسكبه على البسكوت ونخلطه.
  2. ثم نضع السكر والحليب والكاكاو في طنجره على نار متوسطه ونحرك حتى يتكاثف.
  3. ثم نسكبه على البسكوت ونخلطه ونضعه نصف ساعه بثلاجه ثم نقوم بعمل كريات الشوكولا نلفها ثم نغمسها بسمسم المحمص ونضعها في صحن التقديم.
  4. صحتين وعافيه.

So that is going to wrap this up with this exceptional food كريات الشوكولا بلسمسم 😋😋 recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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