باستا خضار.
Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, باستا خضار. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
باستا خضار is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. باستا خضار is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook باستا خضار using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make باستا خضار:
- {Prepare of جزر.
- {Prepare of فليفله.
- {Make ready of كوسه.
- {Take of بصل واحد او اثنين.
- {Make ready of فلفل رومي.
- {Get of زيتون.
- {Take of ماجي على حسب الكميه.
- {Take of معجون طماط.
- {Take of للصوص البيضاء.
- {Get 3 ملاعق of طحين.
- {Get 3 ملاعق of جبن سائل.
- {Take 6 ملاعق of حليب بودره.
- {Prepare 3 كاسات of ماء.
- {Get of معكرونه اشكال قودي.
Instructions to make باستا خضار:
- تقطعين الخضار (جزر"فليفه"كوسه)بصل تحطينهم كلهم في قدر وتحطين زيت وتقلبينهم لين يذبلون شوي وبعدين تحطين مكعب ماجي ومعجون طماط شوي وتغطين القدر ب القصدير.
- تسلقين المعكرونه اذا استواء المعكرونه تسوين الصوص اللي هي 6ملاعق حليب بودره و3ملاعق طحين و3ملا عق جبن و3كاسات ماي وزيت ملعقه وشوي فلفل اسود وملح.
- وتحركينهم على النار لين يثقل وتحطينهم على المعكرونه وتحطين الخضار وتقلبينهم مع بعض وعوافي.
So that is going to wrap this up for this special food باستا خضار recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
