Easiest Way to Make Super Quick Homemade معكرونه بالخضار

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معكرونه بالخضار.

معكرونه بالخضار

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, معكرونه بالخضار. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

معكرونه بالخضار is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. معكرونه بالخضار is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook معكرونه بالخضار using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make معكرونه بالخضار:

  1. {Get 150 غ of معكرونه.
  2. {Take 1 of بصله وسط مقطعه مكعبات.
  3. {Prepare 3 حصوص of ثوم مقطع صغير.
  4. {Take 2 of كبه جزر مقطعه دوائر.
  5. {Prepare 1 of فليفله حبه كبيره مقطعه مربعات وسط.
  6. {Prepare علبه of فطر.
  7. {Take علبه of ذره.
  8. {Prepare 1/4 كوب of بازلاء.
  9. {Prepare 1 ملعقه ص of كاري.
  10. {Take 1 ملعقه ص of اوريغانو.
  11. {Make ready 1 ملعقه ص of اكليل جبل.
  12. {Make ready 1 ملعقه ص of بابريكا.
  13. {Make ready of ملح وفلفل اسود.
  14. {Take مكعب of ماجي حسب رغبه يوضع اثناء سلق معكرونه.

Instructions to make معكرونه بالخضار:

  1. في طنجره او طاسه نضع شويه زبده وزيت ونشوح بصل والثوم وجزر وفليفله بضع دقائق ثم نضع بازلاء والذره وفطر نضع بهارات بابريكا وكاري واريغانو وفلفل اسود واكليل جبل وملح نقلب خمس دقايق.
  2. بهذه الاثناء نكون سالقين معكرونه مع مكعب ماجي نصفى معكرونه مع ترك كوب من ماء سلق.
  3. نضع معكرونه هي وسخنه على خضار نقلب مع وضع كوب ماء سلق معكرونه وتكون ع نار قويه وتقدم اما ساده او مع ستيك دجاج او اللحم وبالعافيه احبتي تحياتي memoalayn.

So that's going to wrap it up with this exceptional food معكرونه بالخضار recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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