Steps to Prepare Favorite لفائف الدجاج - رولي الدجاج

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

لفائف الدجاج - رولي الدجاج.

لفائف الدجاج - رولي الدجاج

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, لفائف الدجاج - رولي الدجاج. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

لفائف الدجاج - رولي الدجاج is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. لفائف الدجاج - رولي الدجاج is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook لفائف الدجاج - رولي الدجاج using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make لفائف الدجاج - رولي الدجاج:

  1. {Make ready of صدر دجاج مفروم (جلد الدجاج منزوع من اللحم).
  2. {Take 300 غ of لحم مفروم.
  3. {Prepare of جبن.
  4. {Prepare of خلطة الرولي:.
  5. {Make ready م ك of مايوناز.
  6. {Take م ك of خردل.
  7. {Prepare سنينات of ثوم.
  8. {Take رشة of فلفل احمر بابريكا.
  9. {Take رشة of كركم.
  10. {Prepare رشة of زنجبيل.
  11. {Prepare ملعقة صغيرة of كمون.
  12. {Get of زعتر.
  13. {Make ready ½ مكعب of دجاج "جومبو".
  14. {Take of زبدة.

Instructions to make لفائف الدجاج - رولي الدجاج:

  1. خلطة الرولي: نرحي صدر الدجاج مع م ك زبدة والتوابل المذكورة اعلاه.
  2. نفرد الجلد ونضع فيه الدجاج المفروم نكونو تبلناه بالملح والفلفل الاسود والكزبرة ونفس التتبيل نضعه في اللحم المفروم ونضع قطع الجبن.
  3. نلف الجلد ونربطه بالخيط ثم نضع فوقه الخلطة ونغطيه بالسيلوفان ونتركه لمدة 4 ساعات ويمكن ليلة كاملة.
  4. يطهى في الفرن على 180° ويقدم.
  5. شهية طيبة.

So that is going to wrap it up with this exceptional food لفائف الدجاج - رولي الدجاج recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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