جبن احمر منزلي.
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, جبن احمر منزلي. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
جبن احمر منزلي is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. جبن احمر منزلي is something which I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have جبن احمر منزلي using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make جبن احمر منزلي:
- {Prepare لتر of حليب.
- {Take 3 معالق of خل.
- {Prepare 4 قطع of جبن مثلث او مربع.
- {Prepare 4 غ of بكين بودرة.
- {Make ready 2 of اصفر بيض.
Steps to make جبن احمر منزلي:
- نضع الحليب في طنجرة حتى يسخن جيدا ونضيف لها الخل ونحرك قليل حتى يفصل الجبن على مصل الحليب.
- نصفيه جيدا ونأخد الجبن المستخرج تم نضيف له قطع الجبن و ملح وصفار البيض وبيكن بودرة ونخلط جيدا جيدا ونضعه على نار مع تحريك مستمر حتى تتشكل كورة.
- نإخد ونضعه في وعإء ونغطيه جيدا بالبلاستيك الغدائية وندخله التلاجة ليلة كامل ونستعملها بصحة وراحة.
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