لحم بعجين عنتابي (أحمر).

لحم بعجين عنتابي (أحمر)

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, لحم بعجين عنتابي (أحمر). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

لحم بعجين عنتابي (أحمر) is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. لحم بعجين عنتابي (أحمر) is something which I have loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have لحم بعجين عنتابي (أحمر) using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make لحم بعجين عنتابي (أحمر):

{Prepare of المكونات للعجينه:.
{Get 4 كأسات of دقيق الشعير.
{Prepare 1/2 كأس شاي of زيت زيتون.
{Get of خميره بيتيه.
{Make ready of ملح.
{Prepare of مكونات اللحم العنتابي:.
{Make ready 2 حبات of بندوره مقشره.
{Get ½ باقة of بقدونس.
{Take of بصله متوسطه.
{Take 5 حبات of توم.
{Make ready باقه صغيره of نعناع.
{Take of فليفله حمراء واحده.
{Prepare 1/2 كأس of زيت زيتون.
{Prepare معلقه كبيره of دبس فليفله.
{Take معلقه of معجون البندوره.
{Get of ملح حسب الرغبة.
{Make ready م ص of بهار.
{Make ready ½ كيلو of لحمه.

Instructions to make لحم بعجين عنتابي (أحمر):

عجنت العجينه وانتظرتها ساعه لتختمر.
ثم فردتها على صينيه ممدوده بورق زبده ومدهونه بزيت زيتون.
فرمت المكونات السابقه على محضرة الطعام ناااااعمه ومن ثم خلطها مع بعض وفردتها فوق العجينه وأدخلتها الى الفرن على حراره ١٨٠ من تحت وبعد عشر دقايق نشغل من فوق وألف صحه.

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